Slaw with Vinegar & Onion Dressing
From the Kitchen of Hazel Vance “Nanny”
- Category
- Sides
- Ingredients
- 5
- Family book
- Page 81
Ingredients
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Directions
- Using a food processor or blender, chop cabbage, onion and pickles.
- Pour into bowl, add vinegar and stir.
- Add mayonnaise until slaw reaches desired consistency.
- Adjust ingredients to taste