Chocolate Chip Cookies

Directions

1. Heat oven to 375
2. In large mixer bowl, cream butter, sugar, brown sugar, and vanilla until light and fluffy
3. Add eggs, beat well
4. Combine flour, baking soda, and salt
5. Gradually add to creamed mixture
6. Stir in chocolate chips (and nuts)
7. Drop by rounded teaspoonfuls onto ungreased cookie sheet
8. Bake 8-10 minutes until very lightly browned
9. Cool slightly then remove from cookie sheet onto wire rack
10. Cool completely