Quick Milk Chocolate Fudge

From the Kitchen of Melissa Justice “Missy”

Category
Desserts
Ingredients
5
Family book
Page 43

Ingredients

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Directions

  1. Melt chocolate chips.
  2. Add condensed milk, butter and vanilla and blend until butter is mixed into the chocolate.
  3. Add nuts if desired.
  4. Spread into lightly oiled (or wax paper lined) 4x8 inch loaf pan or 8 inch square pan.
  5. Cool until set and firm.
  6. Cut into squares.
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