Warm Banana Pudding

From the Kitchen of Betty Justice “Gran-Gran”

Category
Desserts
Oven
350°F
Ingredients
14
Family book
Page 25

Ingredients

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Pie Filling

Remaining Pudding Ingredients

Meringue Ingredients

Directions

  1. Layer bottom of deep square Pyrex dish with wafers. Add ½ of sliced bananas.
  2. Pour over ½ of the pie filling. Repeat and set aside to make meringue.
  3. Using a mixer, mix egg whites on high until stiff peaks form
  4. Add sugar and beat until incorporated and soft peaks form
  5. Spread over pudding.
  6. Bake in a 350 degree oven until meringue peaks start to brown
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