Apple Pie
From the Kitchen of Melissa Justice “Missy”
- Category
- Desserts
- Oven
- 375°F
- Ingredients
- 9
- Family book
- Page 23
Ingredients
Tap to check off as you go.
Directions
- Cover oven rack with foil and preheat to 375
- Press 1 pastry into bottom of deep baking dish.
- Peel, core and thinly slice apples.
- Arrange over 1st crust.
- Combine all ingredients EXCEPT pie spice and butter.
- Cover apples with mixture…then sprinkle with apple pie spice.
- Use 2nd pastry to cover.
- Flute side and cut center slits for venting.
- Brush top with melted butter and cover loosely with foil.
- Bake for 2 hours
