Quick Sticky Buns

From the Kitchen of Melissa Justice “Missy”

Quick Sticky Buns
Category
Breads
Oven
375°F
Ingredients
8
Family book
Page 12

Ingredients

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Directions

  1. Preheat oven to 375
  2. Unroll dough, but do not separate
  3. Pinch perforations together
  4. Spread dough with the 1 Tbsp margarine and sprinkle evenly with the white sugar and cinnamon
  5. Roll the dough lengthwise in jellyroll fashion and cut into 10 rolls
  6. Melt the remaining margarine and mix in the brown sugar and pecans and pour evenly into 10 small greased muffin tins
  7. Add on dough roll to each of the 10 cups
  8. Bake 15 minutes
  9. Upon removal from oven, quickly run a knife around the edge of each muffin and invert onto a cookie sheet or wax paper
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